Sample Menus

(These are SAMPLE menus. The actual menu changes regularly and may not reflect the sample menus.)

Select a Menu Breakfast Breakfast Starters Breakfast Cocktails, Mimosas & Spritzers Fresh Baked Goods Sweets Deserts Lunch Side Salads Lunch Salads

Breakfast

All served with Breakfast Potatoes and choice of Squaw, Sourdough or Wheat Bread
with Homemade Preserves

Duck Confit and Chanterelle Mushroom & Munster Scramble with Fresh Basil and Caramelized Shallot Jus
$12

Apple Wood Smoked Bacon Scramble with Heirloom Tomatoes, Paquillo
Peppers and Chipotle Cream
$11

House Cured Gravlax Scramble with Red Onion, Capers, Chives and Tarragon Cream
$11

Pain Purdu with Seasonal Berries, Whipped Cream, and Mint Gastrique
$10

Chicken Apple Sausage “Scrapple” with Red & Green Onion, Borsin Scrambled Eggs
$11

Lavender Honey Roasted Granola with Berries, Bananas and Milk
$10

Corned Beef Hash and Eggs with Rye Toast and Pommery Hollandaise.
$12

Breakfast Starters

House Cured Gravlax with Green Goddess Dressing traditional garnish with
Baguette Croustades
$6

Georgia White Peaches n’ Cream
$5

Cup of Fresh Berries with Lemon Zest
Seasonal Price

Fromage Blanc Beignets with Cardamom Crème Anglaise
$5

Sides of Bacon, Sausage or Potatoes available as a starter
$3

Breakfast Cocktails, Mimosas & Spritzers

Mimosa Classique $6
Pomegranate Mimosa $6
Raspberry/Rose Spritzer $5
French Lemonade Mimosa $8

Veuve Cliqoue Split
Full Sail Ale
Wiedmier Heffenweisen
Heineken

Peach Ice Tea $3
French Lemonade $6
Evian $5 Small $10 Large
Pellegrino $5 Small $10 Large
Coke/Diet Coke $3

Breakfast

Fresh Baked Goods

Scone
Blueberry Muffin
Pineapple Bran Muffin
Breakfast Rolls
Croissant
$5

Sweets

Chocolate Cake with crème anglaise
Pina Colada Cake
Mom’s Carrot Cake
$6 Slice
$36 Whole Cake

Desserts

Brioche Bread Pudding with Chocolate Chips and Berries
Lavender Crème Brulee with Shortbread Cookies
Dr. Bob’s Pistachio Milk Shakes
$8 Each

Lunch

All served with choice of side salad

Smoked Turkey and Brie Sandwich with Granny Smith Apply Mayo, Baby Spinach on French Baguette
$15

Rare Roast Beef with Irish Sharp Cheddar Cheese, Heirloom Tomatoes, Romaine, Horseradish Mayo, Pommery Mustard on Sourdough
$15

The Andalusian Sandwich with Paquillo Peppers, Manchego Cheese, Grilled Eggplant, Zucchini, Fennel, Roasted Garlic, Basil Aioli, Picholine Olive Tapenade, Arugula on Ciabata
$15

Grilled Chicken Salad Sandwich with Roasted Garlic, Red Onions, Dill Pickles, Italian Parsley, Pommery Mustard, Romaine Lettuce on Squaw
$15

Side Salads

Mediterranean Orzo Salad with Italian Vinaigrette
Red Bliss Potato Salad – Traditional
Grilled Vegetables Salad – Asparagus, Peppers, Squash, Eggplant,
Olives & Feta Cheese
$5

Cup of Lentil Soup with Cumin Crème Fraiche
Cup of Carrot Ginger Soup
$8

Lunch Salads

Watercress, Pear and Roquefort Salad with Pine Nuts and White Balsamic Vinaigrette
$12

Chopped Cobb Salad with Romaine, Grilled Chicken, Egg, Tomatoes, Blue Cheese, and Sherry Vinaigrette
$12

Classic Caesar Salad with Shaved Regiano and Spanish White Anchovies
$10

“The Wilker”
Pine Nut Crusted Goat Cheese, served warm, with Baby Spinach, Pickled Red Onions, Fresh Blackberries and White Balsamic Vinaigrette
$12

Cold Poached Salmon Salad with Red Onion, Baby Spinach, Baby Green Beans, Yellow Pear Tomatoes and Green Goddess Dressing.
$15

Hot

Prime Balsamic Marinated Skirt Steak, served rare with Maytag Blue Cheese Mashed Potatoes and Small Salad
$22

Burgundy Braised Short Ribs with Rice Pilaf, Carrots, Pearl Onions, Paddy Pan Squash and Horseradish ‘cream’
$22

Roasted Salmon with Garlic Mashed Potatoes, Caramelized Shallot, Pepper Jus,
Frisee Salad
$20